Quality, not safety, is the reason the labels on these products suggest that they be refrigerated after opening. Tags: canned food food safety frozen foods. Feedback Form Feedback Form. Was this article helpful to you? If you share this article, how many will you share it with? How will you share the article? Social Media. Program Handout. News Article.
If you stated other, how do you plan to share it? Leave this field blank. Related Articles. Food Safety During Emergencies and Disasters. Related Recipes. Frozen Fruit Cups. So, according to the chart below, steak that was in the fridge for 3 days before it was frozen will be good for 1 to 2 days after it is thawed. Remember that frozen foods are safe indefinitely, so the following guidelines for freezer food refer to food quality, not safety.
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